This Father’s Day, we’re sharing Nick’s story. Like many parents, he never expected to need help putting food on the table.
A single father of four, he’s doing everything he can to provide for his kids — ages 16, 14, 8, and little Cristina, still a toddler. He works as a caregiver, but it is not enough to get by.
His rent is $1,800 a month for a small two-bedroom apartment in an income-based complex. Add in electricity, car insurance, and the rising cost of gas and groceries, and it becomes overwhelming fast.
For the past year, Nick has been coming to St. Mary’s Food Bank. The food he receives helps stretch his limited income enabling him to make healthy dinners with protein and fresh vegetables for his growing children. “They eat a lot,” he said with a smile, like any proud dad would.
There’s no complaint in his voice. Just gratitude — and determination.
“Whatever it is, we’ll make it work,” he said. “I’ll buy whatever I need to combine it and make meals. It’s a blessing.”
Nick isn’t asking for a handout. He’s doing everything he can to hold things together for his family. But like so many parents right now, the rising cost of living has made it harder to keep up, even when you’re working.
Still, he keeps showing up — for his job, for his kids, and for that visit to the Food Bank that helps him get through one more month.
