At 70 years old (next month in November!), Karma arrives at the food bank before dawn — as early as 4 a.m. She comes prepared, ready to wait, and offers a smile. For Karma, this place is more than a food pantry — it’s a lifeline and a community.
I’m widowed and living on a limited income,” she told us. “My rent consumes most of my budget, so I come here to get what I need to cook at home. It helps stretch everything further. Plus… I get out. I see people.”
Karma appreciates the choice-based pantry model, which allows her the dignity of selecting items she’ll truly use. “It’s wonderful being able to choose,” she said. Her favorite finds? Coffee creamer, eggs, and yogurt — especially vanilla Chobani. And if she’s lucky, some canned cranberries to pair with fresh apples for her homemade apple cranberry pie: “Best you’ve ever seen,” she says with a proud grin. “But you’ve got to know how to cook!”
Even though she shops alone — just herself — Karma is careful about what she takes. “I only take what I need,” she said. “Somebody else might have a big family that needs it more.”
But Karma’s kindness doesn’t end with people. She’s also looking out for the neighborhood cat who’s claimed her porch as his own. “I feed him in the summer — he’s my kitty now. He’s not coming in, but he knows where to find me.”
With increasing costs, medical bills, and three heart specialists to see, Karma says the food bank makes a crucial difference. “Gas alone is $100 to fill up. And my prescriptions? They’re $143 a month. This place helps me survive.”
When asked what she’d say to donors who support the pantry, Karma didn’t hesitate: “Don’t be greedy. Take what you need. Help a neighbor. If you have too much — give it away.”
It’s simple, heartfelt advice from someone who knows how much every little bit matters. And because of your support, Karma — and many others like her — are gaining stability. nourishment, and a warm sense of community when they need it most.
